BREAKFAST  BRUNCH  LUNCH 7:30am to 3pm Gluten free, dairy free, vegetarian and vegan options available. Free range eggs used for all meals. Toasted Sourdough & Butter | choice of fruit conserves, vegemite, honey or marmalade | $7.50 Pecan, Cranberry & Maple Granola | greek yoghurt | cinnamon poached pears | $14 Chocolate Porridge | coconut … Continue reading Menu